Eating at the New Eastwood Mall
Right in the heart of Eastwood City stands a new shopping and dining destination to impress even the most jaded city-slicker. The multi-storey building is filled with shops and boutiques unique to Eastwood Mall, alongside a number of reliable go-to stores (including the biggest Apple retail store in the country) and a restaurant row for foodies to try out.
They’ve also thought of making the overall shopping experience an easier one with a Butler Service at the Concierge. Ready to help harried shoppers with their bags or even hold your coffee while fitting those must-have shoes that are on sale, the service is still free of charge.
According to Tinay Magtira of Megaworld, the Eastwood Mall Veranda will be “filled with new restaurants and old favorites.” The al fresco and indoor dining strip also faces the City Park, where pockets of green and open spaces offer a breather from the urban jungle that is Manila. Here are a few newly-opened restaurants at the Eastwood Mall to watch out for here on SPOT - and if you’ve already been and are dying to share your experience, go ahead and pen that review!
Mr. Kurosawa
Euro-Japanese cuisine in a chic and cosmopolitan setting, Mr. Kurosawa is the newest addition to Marvin Agustin’s list of restaurants under his name. Please call 901-0825 for reservations.
Crisostomo
Crisostomo is the newest baby of Chef Florabel Co, with a menu that has old Filipino favorites with a twist. Please call 710-1693 for reservations.
Red Mango
Frozen yogurt lovers will welcome the newest addition to the list of fro-yo joints. Lush, creamy with the natural goodness of frozen yogurt, Red Mango is the largest retailer of the tart yogurt variety in the United States, and was first created in South Korea in 2002. Red Mango is located at the 2nd Floor of the Eastwood Mall Veranda
Blu Fish
A new dining concept by the Red Crab group, Blu Fish offers Mediterranean and Contemporary Seafood dishes. Please call 900-0886 for reservations.
The Flying Pig
Serving American and French cuisine, The Flying Pig is sure to pique one’s interest and taste buds. Please call 900-0886 for reservations.
Thousand Cranes Shabu Shabu
Healthy food alternatives are Thousand Crane’s specialty. Please call 0922-8509006 for reservations.
Old Vine
Continental favorites plus sophisticated interiors make dining at Old Vine an enjoyable experience. Please call 706-5573 to 74 for reservations.
For more restaurant updates, log on to www.eastwoodcity.com or call the Concierge at 709-1890.
Related Posts
- March 24, 2009 -- BluFish: Contemporary Coastal Cooking
- February 26, 2009 -- What Makes a Good Fro-Yo?
- April 6, 2009 -- At the Table with Mr. Kurosawa
- March 30, 2009 -- Crisostomo’s Turn
- March 25, 2009 -- Old Vine: From the Ground Up
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Oooh more restaurants to try, hehe… I wonder how many butlers are available for assistance?
Blu Fish and The Flying Pig looks interesting. Let’s see if we can try a few from the list this month.
the flying pig sounds….out of this world!!! i’m interested to find out what’s on their menu!
it’s pretty cool that eastwood has a high end mall now. everything looks brand spanking new and finally - more SPACE to walk around in! will try mr kurosawa this weekend. thanks for the tip.