Archive for the ‘Editor's Pick of the Week’ Category
A Is for Coffee
Feb 16th, 2009 • Category: Editor's Pick of the Week, FoodTucked behind a few mannequins and located underneath opulent chandeliers is a cafe with a little something for everyone.
Meeting Li Li
Feb 16th, 2009 • Category: Editor's Pick of the Week, Events and Performances, Food, Spot FeaturesWe’re more than happy that we ushered in February with a new resto find. Meet Li Li, our new go-to Canto(nese) restaurant.
Eat Your Way Through the New Year
Jan 8th, 2009 • Category: Drinks, Editor's Pick of the Week, FoodNoteworthy favorites, new spots and a place serving the sticky stuff that’s on everyone’s lips.
What’s in a Nama?
Dec 17th, 2008 • Category: Editor's Pick of the Week, Featured, Food, Spot FeaturesSo Royce is here and the word Nama is flying around all over the place. But what is Nama? We got Chocolatier and owner of Heavenly Chocolates, Benjie Pedro, to spill the cacao beans on everything Nama.
Zhu
Sep 29th, 2008 • Category: Editor's Pick of the Week, Featured, FoodIf you’re looking for Chinese comfort food, expect to be only half comforted at Zhu
Chawanmushi in a Cup
Sep 15th, 2008 • Category: Editor's Pick of the Week, Food, Hotels and ResortsAt Century Tsukiji, the kitchen’s attention is on you, announced by the taiko drum when you enter. Two beats alert the kitchen to anticipate the cooking and preparation of your meal.
Hanakazu
Sep 2nd, 2008 • Category: Editor's Pick of the Week, FoodThe restaurant’s claim to fame, Ebi Ten Maki, is a must-try!
The Royal Tea House
Aug 21st, 2008 • Category: Drinks, Editor's Pick of the Week, FoodA taste of the 2008 Beijing Summer Olympics percolates in a cup of tea.
Chateau Verde
Aug 14th, 2008 • Category: Editor's Pick of the Week, Featured, FoodHave the ring but don’t have the spot for the proposal? Enter, Chateau Verde.
In-Yo Fusion Cuisine
Aug 2nd, 2008 • Category: Editor's Pick of the Week, FoodA date place, if I ever saw one.
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